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Category Archives: drinks

“CHOCOLATE MACADAMIA” On Ice

“CHOCOLATE MACADAMIA” On Ice

ICED CHOCOLATE MACADAMIA NUT LATTE

INGREDIENTS

  • 2 ½ TBSP (1 ¼ OZ) TORANI
  • CHOCOLATE MACADAMIA NUT SYRUP
  • 1 CUP (8OZ) MILK
  • 2 SHOTS ESPRESSO*, CHILLED
  • ICE

INSTRUCTIONS

  1. COMBINE CHILLED ESPRESSO*, MILK AND TORANI IN A TALL GLASS FILLED WITH ICE AND STIR WELL. *CAN SUBSTITUTE 1/2 CUP STRONG BREWED COFFEE

source

http://www.torani.com

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Posted by on MonAmerica/Phoenix2019-03-18T10:33:18-07:00America/Phoenix03bAmerica/PhoenixMon, 18 Mar 2019 10:33:18 -0700 31, in Facetiousness, coffee, #Coffee Drinks, Chocolate, coffees, Cocktails

 

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SHOW AND TELL

SHOW AND TELL

The BaristaSista (Australia)

Australian Iced Coffee (with Maple!)

Cold brew coffee, sweetened with maple syrup and poured over ice cream!
By Sarah Coates
Serves: Serves 1
Ingredients

  • 2 small scoops ice cream
  • ¾ cup (185ml) cold brewed coffee
  • Maple syrup, to taste
  • A splash of milk
  • whipped cream
  • chocolate shavings

Instructions

  1. Place the ice cream into a tall glass and top with the coffee.
  2. Add maple syrup to taste, along with a dash of milk.
  3. Top with whipped cream and chocolate shavings.
  4. Serve with a spoon and a straw.

recipe source

 
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Posted by on MonAmerica/Phoenix2019-03-04T07:35:19-07:00America/Phoenix03bAmerica/PhoenixMon, 04 Mar 2019 07:35:19 -0700 31, in coffees, Facetiousness, social networking

 

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Jungle Bird Recipe

Jungle Bird Recipe

MAGGIE HOFFMAN

[Photograph: Alice Gao]

Fresh pineapple juice is essential to the deliciousness of this recipe. Use a juice extractor or hand juicer, or muddle and strain some ripe chunks of fresh pineapple.

YIELD:
makes 1 cocktail
ACTIVE TIME:
10 minutes
TOTAL TIME:
10 minutes
Ingredients

  • 1/2 ounce freshly squeezed lime juice
  • 1/2 ounce simple syrup
  • 3/4 ounce Campari
  • 1 1/2 ounces freshly squeezed pineapple juice
  • 1 1/2 ounces Cruzan blackstrap rum

Directions

  1. Add lime, simple syrup, Campari, pineapple juice, and rum to a cocktail shaker.
  2. Fill with ice and shake until cocktail is quite cold, about 30 seconds.
  3. Serve in a Moscow Mule mug or old fashioned glass over a large ice cube.
Special Equipment

cocktail shaker and strainer

recipe source

 
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Posted by on MonAmerica/Phoenix2019-02-11T10:14:16-07:00America/Phoenix02bAmerica/PhoenixMon, 11 Feb 2019 10:14:16 -0700 31, in Cocktails, drinks

 

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Being a Boba Barista

Being a Boba Barista

The fast-growing drink trend, called “boba,” that originated in small tea shops from Taiwan during the 1980s has made its way across the Pacific Ocean to America and is gaining popularity rapidly.

The boba (aka the tiny, chewy black balls at the bottom of the drink) is made from tapioca, which is a gluten-free starch extracted from the root of a cassava plant. The actual drink is made from a tea base mixed with milk and flavoring. source

Boba Pearl Coffee Milk

Are you a coffee lover? Do you want drink coffee milk with chewy texture in it? You can trying this recipe at home. Try this simple boba pearl coffee milk, which is consist of coffee, milk, palm sugar syrup, and boba pearls in it.

Course Drinks
Keyword boba, coffee, milk, pearl
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 2 glasses

Ingredients

Instructions

  1. Cook raw boba pearl according to package direction. Set aside. Or you can use ready to eat boba pearl.
  2. In a small saucepan bring to boil palm sugar and water until all palm sugar has been dissolved and the texture is syrupy. Turn off the heat and let cool at room temperature.
  3. In a glass add 1,5 tbsp boba pearl. Fill the glass with ice cubes fully. Add 125 ml espresso and half of the palm sugar syrup. Add milk until the glass full.
  4. Boba pearl coffee milk is ready to serve.

http://www.muchbutter.com

 
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Posted by on MonAmerica/Phoenix2019-02-11T09:41:16-07:00America/Phoenix02bAmerica/PhoenixMon, 11 Feb 2019 09:41:16 -0700 31, in #Coffee Drinks, coffee, drinks

 

Infuse Your Cocktails and Party Drinks, Beautifully

Infuse Your Cocktails and Party Drinks, Beautifully

Image: The Courtesy Pinterest

INSTRUCTIONS

We welcome spring with this super simple ice cube “recipe”… But mainly we just want to show you pretty pictures of ice cubes!

FRUIT AND HERB INFUSED ICE CUBES

Ingredients:

  • Fruits to try: Strawberries, raspberries, oranges
  • Herbs to try: Rosemary, basil, peppermint

Directions:

Pick your favorite fruits and your most springytimey herbs and put ‘em all together in your cube tray!
source

Herbal, Fruit Infused Liquors and Tonics

Liquor

garnished with lime and a cucumber + blueberry + rosemary skewer and edible flowers !

Source: onedrinkaday@hendricksgin and tonic

FRUIT AND HERBAL INFUSED WATER RECIPES

The following Image Is ftom The Courtesy Pinterest:

What You’ll Need:

  • 1 quart mason jar or pitcher
  • Still or sparkling water
  • Wooden spoon
  • Knife

*Ingredients for flavor: combination of your choice (listed below).

How To Make Fruit and Herb Infused Water:

1. Gather the ingredients from whichever fruit and herb flavor combination you decide to make (options below.) Feel free to experiment with your own combinations, as well. Watermelon Rosemary, Mint-Cucumber-Lemon, and Tangerine-Fennel-Thyme are all delicious!
2. Put the sliced fruit, and herbs, and/or spices in the bottom of your glass jar or pitcher and lightly squish with a wooden spoon to release the fruit juices for flavor.
3. Fill the jar with still or sparkling water. If you’d like a little extra sweetness after tasting, add a natural sweetener like honey or agave.
4. Drink and enjoy now or leave in the fridge overnight to get the max taste!

*Fruit and Herb Flavor Combinations:

Raspberry-Lime-Mint

  • 1 small lime, sliced
  • 1 pint raspberries
  • 1/3 cup fresh mint leaves
  • Blackberry Sage
  • 1 cup blackberries
  • 1/4 cup fresh sage leaves
  • Ginger-Pineapple-Orange
  • ½ cup pineapple, cubed
  • 1 small orange, sliced
  • 1 tablespoon freshly grated ginger

Experiment with your own flavor combinations, too! The possibilities are endless, and getting enough water every day will help you feel more energized, alert, and happy.

Visit recipe source

 
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Posted by on MonAmerica/Phoenix2019-02-04T10:09:53-07:00America/Phoenix02bAmerica/PhoenixMon, 04 Feb 2019 10:09:53 -0700 31, in brunch, Cocktails, drinks

 

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Black Jack Coffee Recipe

Black Jack Coffee Recipe

Ingredients :

– 3/4 oz brandy
– 3/4 oz kirschwasser® cherry brandy
– 1 cup cold coffee
– 1 tsp sugar
Use a “In glass” for Black Jack drink recipe

stir over ice cubes in a small highball glass, and serve.
Serve in “Highball Glass” Garnish: No

recipe source

Black Jack

 
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Posted by on MonAmerica/Phoenix2019-01-21T09:45:03-07:00America/Phoenix01bAmerica/PhoenixMon, 21 Jan 2019 09:45:03 -0700 31, in #Coffee Drinks, Cocktails, coffee, coffees

 

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An American, International, Japanese, Iced Coconut Cuisine: “Matcha Latte”

Iced Coconut Matcha Latte is the perfect antioxidant-rich drink that will make your mornings so much better. It’s packed with amazing coconut flavor, creamy and cooling, incredibly healthy and completely ADDED SUGAR-FREE. Vegan. Dairy free. All natural SUPER DRINK.

Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cup
Calories 110 kcal

Author Natalie

Ingredients

1/4 cup water hot

  • 2 teaspoon matcha green tea powder sifted
  • 3/4 cup coconut milk warmed
  • 1 teaspoon virgin coconut oil
  • 1/2 teaspoon vanilla exctract
  • 1 tablespoon pure maple syrup or honey, optional
  • Ice cubes

Instructions

  1. If using a matcha set: Sift the matcha powder into the bowl using a fine mesh strainer or sifter. Add the hot water and whisk with the bamboo whisk in a “w” shape until frothy and well mixed.
  2. If using a shaker: Place matcha powder in a shaker. Add the hot water, close the lid and shake it until frothy and well mixed.
  3. Put warm coconut milk in a glass jar with lid. Add coconut oil, vanilla and honey or syrup if using. Shake well.
  4. Fill the glass with ice to 2/3 full. Pour in the coconut milk. Slowly pour in the matcha green tea mixture. Stir so it all combines and gets cold.

Nutrition Facts
Iced Coconut Matcha Latte
Amount Per Serving
Calories 110 Calories from Fat 63
% Daily Value
Total Fat 7g 11%
Saturated Fat 6g 30%
Total Carbohydrates 5g 2%
Sugars 5g
Protein 4g 8%
Vitamin A 8%
Calcium 7.4%
Iron 8%
* Percent Daily Values are based on a 2000 calorie diet.

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Posted by on MonAmerica/Phoenix2019-01-21T09:32:57-07:00America/Phoenix01bAmerica/PhoenixMon, 21 Jan 2019 09:32:57 -0700 31, in drinks

 

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